Knorr Sinigang sa Sampalok Mix na may Gabi brings the authentic sour, savoury and slightly thick Filipino sinigang broth to your kitchen in one convenient seasoning mix.
Made with tamarind (sampalok) and gabi (taro) together with tomato, onion, shrimp and spices, this mix gives sinigang its characteristic tangy flavour while gabi adds extra body and richness to the broth.
It is especially delicious for Sinigang na Baboy (pork sinigang) but can also be used with shrimp, fish, beef and vegetables.
Simply add the seasoning mix to your cooked meat or seafood and vegetables for an easy, comforting Filipino meal that's perfect served hot with steamed rice.
Ingredients
Iodized salt, food acid (citric acid), flavour enhancer (MSG), tamarind, WHEAT flour, thickener (xanthan gum), sugar, taro (gabi), tomato, onion, natural flavouring, SHRIMP, palm oil, spices, caramel colour, real gabi pieces.
Ingredient formulation may vary by production batch and export market. Please refer to the physical package for the final EU ingredient declaration.
Allergen Information
Contains:
- WHEAT / GLUTEN
- CRUSTACEANS (SHRIMP)
- MILK
Additives
E330 – Citric Acid (acidity regulator)
E621 – Monosodium Glutamate / MSG (flavour enhancer)
E415 – Xanthan Gum (thickener)
E150a – Plain Caramel (colour)
Net Weight
44g
