Knorr Sinigang Mix sa Miso combines the distinctive sourness of tamarind (sampalok) with the rich, savoury flavour of miso for an easy and delicious Filipino sinigang.
The combination of tangy tamarind, fermented soybean miso, tomato, onion and spices creates a flavourful broth that pairs especially well with fish and seafood.
Perfect for preparing Sinigang sa Miso, particularly with bangus (milkfish), salmon, tilapia or shrimp. Simply add the seasoning mix to water together with your choice of fish, seafood and fresh vegetables for a comforting Filipino meal.
Ingredients
Iodised salt, citric acid, flavour enhancer (E621 – monosodium glutamate), miso (SOYBEAN, rice, salt) 10%, flavourings, tamarind 5%, emulsifier (gum arabic), onion, tomato, sugar, WHEAT flour (GLUTEN), maltodextrin, spices, palm oil.
Ingredients may vary by production batch or market. Always use the declaration on the physical package as the final reference.
Allergen Information
Contains:
Check the physical package for any additional allergen or cross-contamination declarations.
Additives
E330 – Citric Acid (acidity regulator)
E621 – Monosodium Glutamate / MSG (flavour enhancer)
E414 – Gum Arabic / Acacia Gum (emulsifier)
Nutritional Information
A Philippine nutrition listing gives the following per 3g serving:
Energy: 6 kcal
Fat: 0 g
– of which saturates: 0 g
Carbohydrates: 0.9 g
– of which sugars: 0 g
Protein: 0 g
Sodium: 563 mg
