Creamy, aromatic yellow curry is easy to prepare with McCormick Yellow Curry Recipe Mix 28g, a convenient seasoning blend designed for homemade curry dishes.
The mix combines garlic, galangal, paprika, spices and savoury seasonings to create a fragrant curry sauce that pairs especially well with coconut cream. Simply add meat, vegetables, water and coconut cream for a rich and comforting meal without measuring individual spices.
One 28g sachet is suitable for approximately 500g of meat, making it ideal for chicken, pork or beef curry served with freshly steamed rice.
Ingredients
Corn maltodextrin, iodised salt, garlic, sugar, natural food colour, galangal, spices, natural and nature-identical flavours [corn maltodextrin, citral, modified corn starch, natural and nature-identical flavouring substances, gum arabic, anti-caking agents (tricalcium phosphate, silicon dioxide), citronella oil, vegetable oil, tocopherol-rich extracts, SOY lecithin], paprika, hydrolysed corn, SOY and WHEAT protein, calcium stearate, calcium silicate, modified tapioca starch, citric acid.
This full ingredient declaration comes from a current European-market listing of the 28g product. Always compare it with your physical package before publishing.
Allergen Information
- Contains: SOY
- Contains: WHEAT / GLUTEN
- Check the physical package for additional allergen information.
How to Prepare
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Brown 500g meat in 3 tablespoons of oil.
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Dissolve one sachet in 1 cup water and 1 cup thick coconut cream.
- Add the mixture to the browned meat.
- Add your preferred vegetables.
- Cover and simmer until the meat and vegetables are thoroughly cooked.
