Enjoy a crunchy Filipino snack with a tangy and spicy kick with Oishi Marty's Cracklin' Spicy Vinegar 90g.
Marty's Cracklin' is a popular vegetarian chicharon-style snack made primarily from green peas, tapioca starch and potatoes. The Spicy Vinegar flavour combines a satisfying crispy texture with the sharp tang of vinegar, savoury seasonings and a touch of spice.
It is a great meat-free alternative to traditional pork chicharon and perfect for snacking at home, sharing with friends or enjoying alongside your favourite cold drink.
Ingredients
Dehydrated green peas, vegetable oil (coconut oil and/or palm olein), tapioca starch, dehydrated potatoes, iodised salt, sodium diacetate, sugar, citric acid, hydrolysed SOY protein, spices, sodium citrate, garlic powder, monosodium glutamate, disodium inosinate, disodium guanylate, lactic acid, TBHQ.
Ingredient declarations can vary slightly between export markets and production batches. Always refer to the physical package for the final EU ingredient declaration.
Allergen Information
Contains: SOY.
The manufacturer states that the product is made on equipment and/or in a facility that also processes crustaceans, eggs, fish, milk, molluscs, peanuts, tree nuts and wheat.
Additives
E262 – Sodium Diacetate – acidity regulator
E330 – Citric Acid – acidity regulator
E331 – Sodium Citrates – acidity regulator
E270 – Lactic Acid – acidity regulator
E621 – Monosodium Glutamate (MSG) – flavour enhancer
E631 – Disodium Inosinate – flavour enhancer
E627 – Disodium Guanylate – flavour enhancer
E319 – TBHQ – antioxidant
Nutritional Information per 100g
Energy: 2229 kJ / 533 kcal
Fat: 30 g
– of which saturates: 13 g
Carbohydrates: 53 g
– of which sugars: 3 g
Protein: 10 g
Salt: 2.1 g
